B. Before 1345, most peasants in Europe were SERFS -- by law and custom they were bound to the land on which they worked. If a noble family sold part of their lands, they sold some the peasants with it. Peasants, however, had certain CUSTOMARY RIGHTS. They were allowed to take wood from the local forests, to celebrate certain holidays, etc. They paid a rent to the local noble but the rent was determined by custom. The noble was not supposed to be able to raise the rent. If the noble family did, it was violating the customary rights of the local peasants.
C. After 1345, more and more peasants were freed from bondage to the land, but they still paid rent in return for the right to farm the lands of someone else. That was the typical situation for most Western European peasants in 1492, when they first found out about America.
D. A few peasants, particularly in England, owned their own land. These peasants were known as YEOMEN. They were essentially small, independent, family farmers but they were frequently the most comfortable of the farmers in a village -- a kind of "middle class" in their local region. This is important for understanding the behavior of common English farmers during the period when England founded her American colonies -- if you owned your own land, you were considered to have more status and to be more free.
B. Artisans made their income from making and selling goods to local people. They charged what custom dictated was a proper price for their product in the local market. Each was highly skilled in making a specific kind of product, which he made from start to finish. Because they saw their work develop, almost like a child, and they saw the finished product of their labors, most artisans took great pride in their work. In addition, because they sold their goods to local people, they had to be fairly honest; otherwise they risked having no friends and no customers.
C. Some classic examples of artisans:
(Often referred to as a COLLECTIVE ETHIC or a COMMUNITY ETHIC)
b. The "JUST PRICE" was the price which was considered fair for any particular goods -- a price that allowed the maker to live comfortably and kept the goods affordable to consumers. The just price for any given item was usually determined by tradition and enforced by local citizens or a GUILD. A craftsman who raised his price when demand for his goods increased would be punished for price gouging. This often happened in times of famine, when bakers would raise the cost of bread. Local villagers might pillage his bakery in a "bread riot" or the local authorities might arrest him for "UNFAIR COMPETITION" -- taking advantage of other people's hard times.
Go To Medieval
Europe, Part 5: Religion
References:
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Copyright © 1999 Toren J.F. Hudson