Marsha's Kitchen: Memories and Recipes
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The recipes are generally quick and easy to prepare.  Unless otherwise noted in the text, we enjoyed all of them.  Here is a list of all the recipes in the book:

(the recipes with a star * are those that Brian distinctly remembers as his favorites and/or those which were prepared frequently)

Appetizers

Pigs in a Blanket

Cheese Ball *

Shrimp Dip

Sour Cream Dip

Baked Brie *

Mexican Layer Dip

Grandma’s Guacamole *

Artichoke Casserole *

Soup and Salads

Stew

Spatzel

Chili Simmer

Cranberry Jell-O Mold

Lime Jell-O Mold

Caesar Salad *

Spinach Salad *

Spinach-Lettuce Toss

Sesame Seed Salad *

Japanese Cabbage Salad *

Pasta Salad

Fruited Chicken Salad

Potato Salad

Chicken, Potato, and Broccoli Toss

Breads

Cinnamon Rolls

Granola

Popovers *

Chocolate Chip Scones

Banana Muffins with Chocolate Chips

Blueberry Muffins

Three Grain Banana Bread

Sweet Corn Bread

Matzah Meal Bagels

Monkey Bread *

Sour Cream Coffee Cake *

Popop’s Cinnamon Bread

Popop’s Challah

Main Courses: Fish, Chicken, Turkey, and Meat

·     Fish

Spicy Baked Shrimp

Monday Night Tuna *

Barbequed Shrimp

Pasta Primavera *

·     Chicken

Grandma’s Fruity Chicken

Chicken Parmesan

Chicken Jubilee

Chicken Cordon Rondele *

Cashew Chicken

Poppy Seed Chicken

Southern Poppy Seed Chicken

Chicken Enchiladas

·     Turkey and Meat

Hamburgers *

Meat Loaf

Italian Meat Loaf

Flank Steak

Spaghetti and Meatballs

Beef Stroganoff

Lasagna

Manicotti with Meat

Stuffed Giant Shells *

Prakas *

Main Courses: Other

·     Pasta

Pesto *

Parsley Pesto

David’s Italian Penne and Red Peppers

Manicotti with Four Cheeses

Easy Manicotti *

Tortellini with Broccoli and Red Pepper

·     Casseroles

Fast Macaroni Casserole *

Fettuccine Rondele

Blintz Soufflé *

Cheese Blintzes

Noodle Casserole

Noodle Pudding

Rice and Noodle Casserole

Worm Casserole *

Apple Matzah Kugle

Noodle Kugle *

·     Vegetarian Main Courses

Chili Relleno

Applesauce Pancake-in-the-Pan

Apple Puff-Up Pancake *

Spinach Soufflé *

Polenta Pie *

Vegetables

Butternut Squash, Apple, and Onion Gratin

Spiced Acorn Squash

Acorn Squash

Charoses *

Cranberry Apple Sauce

Green Bean Casserole *

Sweet Pea Casserole

Potato Gratin

Great Potato Casserole

Robbie’s Yams

Latkes (Potato Pancakes) *

Potato Knishes

Popop’s Pickles

Cheesy Potatoes *

Desserts

·     Fruit

Strawberry Rhubarb Crisp *

Apple Strawberry Cobbler

Peach Melba

Cranberry-Mango Cobbler

·     Cakes and Cupcakes

Black Bottom Cupcakes *

Bundt Cake

Cheesecake

Chocolate Chip Cake *

Jo’s Chocolate Cake

Apple Cake

·     Brownies and Bars

Cookie Bars *

Caramel German Chocolate Brownies

English Toffee Bars

Kay’s Brownies *

·     Cookies

Mandlebroit *

Chocolate Cookies

Moon Cookies

Cow Cookies

Hamentasha

Jo’s Sugar Cookies

Seven Layer Cookies, a.k.a. Magic Cookie Bars

Spritz Cookies

Peanut Butter Cookies *

Kay’s Choc-Oat-Chip Cookies *

“Mrs. Fields’ Cookies”

·     Pies

Lemonade Pie

Fresh Strawberry Pie

Toll House Cookie Pie *

Pumpkin Pie

Black Bottom Banana Cream Pie

David’s Fudge Brownie Pie

The breakfast table we used
The breakfast table we used for many years in San Diego

Marsha's Kitchen: Memories and Recipes. A book by Nicolle Bea Fox and Brian Fox