Please note: The vast majority of women wore one-piece dresses with bodice and skirt of the same material, not separates. Only a very few fashionable young women wore white shirts & skirts combinations.
Necklines:
Jewel:
Most
common style for day wear
Fits
close to the base of the neck
Often
has fine self-fabric piping
White collars:
Fairly
narrow, detachable
Of
fine cotton, linen or lace (fashion & to keep dress clean)
Working
impression option: White kerchief tied or tucked around neck in lieu of
white collar
Bodice Seams:
Shoulder:
Starts just behind top of shoulder and angles further back to dropped armscye
Armscye:
Fits quite close under the arm and forming almost horizontal seam line
well below point of
shoulder.
Generally includes very small self-fabric piping for reinforcement, not
decoration
Side back:
Form a vaguely “Y” shaped center panel. Top arms of “Y” extend from back
of armscyes in
sweeping curves to form narrow, roughly parallel seams down to waist
No
matter the dress size, parallel portion of the seams generally end up no
more than 1” or so apart
Side
back ‘seams’ can also be created by tiny tucks top stitched in place
Neither
seams or tucks are piped, only top stitched
Side:
Generally further to the back than on modern garments
Waist:
Straight across, slightly above natural waist
Bodice Closures:
Center front openings (Back
closures were for formal evening wear and children’s dresses)
Fasten with hooks & eyes
with optional decorative buttons very typical
Functional buttons & button
holes also used
Bodice Styles:
Darted or fitted:
Very popular style
Two long darts either side of center front
Generally “flat lined." (lining and dress fabric are sewn as one piece)
Fits as close to the waist and midriff as possible
Gathered or tucked:
Slightly more common on younger women
Two small sections of gathers either side of center front, instead of darts
Center back sometimes gathered instead of having side back seams
Darted lining often only attached to dress at side seams, shoulders and
part of waist and neck.
Lining often hooked closed separately from dress fabric
Fan front:
Rather old fashioned
Fabric gathered or pleated at center front & often stitched down in
rows near waist
Earlier versions also included pleats at shoulders (rare except on very
elderly women)
Sleeve Styles:
Coat:
Similar to sleeve on men’s coats. One or two piece versions
Full at elbow and narrower at wrist
Maintains a slight curve when hanging empty
Often have fine self fabric piping at wrist
Detachable cuffs or narrow undersleeves can be worn with this style
Very typical of work dresses as uses the least amount of fabric and easy
to push up
Bishop:
One piece, gathered at top & at wrist, generally set into self-fabric
cuff
Slightly fuller undersleeves for added fullness or detachable cuffs appropriate
Pagoda:
Wide variety
in length, fullness and shape, but all wide open at bottom edge
Most formal
style because of extra fabric required. For ‘best dress’ only.
Most appropriate
in silk or other very fine fabric
Requires
full undersleeves, preferably of delicate material and trim
Common variation:
Sleeve cap,
jockey or epaulette among other names
Short piece set into the armscye and extending out at least a few inches
over top of sleeve
Plain or
with various trims
Puffed top:
Generally
two full puffs of fabric at upper part of sleeve with lower portion fairly
narrow
Least common
style, but an interesting variation
Skirt Linings &/or Hem Treatments:
Silk skirts generally fully lined
Fine brown polished cotton lining typical
on better dresses or any scrap fabric on work dresses
If skirt is unlined, 2”-4” hem facing usually
added
Protected
bottom of skirt & gave added weight to skirt
Wool hem braid frequently
added
Protected
edge of fabric & gave added weight to skirt
Various ways
of attachment
Skirt Length:
Skirt hems were finished, then length adjusted at waist
Hooped dresses:
From touching
floor to 3”-4” off ground
Work dresses:
From brushing
top of shoe to ankle length
Skirt Openings:
Better dresses:
Generally
opened to left of center
Faux waistband
added to support skirt where it extends past the bodice opening
Work dresses:
Occasionally
opened at center front (fewer panels, pocket placement easier?)
Apron would
hide any potential unseemly gaps at skirt opening
Waist Treatments:
Skirts frequently attached directly to bodice without separate waist band
Directional knife pleats:
Typical for
'better' dresses, especially silk
Generally
point to center front w/ inverted box pleats, often changing direction
again at sides & back
Gauging:
Modern term:
cartridge pleating, a very controlled form of gathering.
See
Gauging web page for 'how to' details
Typical on
prewar dresses, but rather unfashionable by the war years. Occasionally
used for sheer
dresses or less fashionable dresses with narrower skirts such as dresses
worn for work
Plain gathering:
Limited to
work garments of very coarse fabric not conducive to gauging
Box pleats:
Not common
till very late war when narrower hips became fashionable
Belts:
Generally
worn with dresses with visible waistbands
Fabric or
ribbon belts, fastened in the back, were most typical.
Avoid double
pointed ‘Medici’ type belts unless very young and very 'trendy'
Pockets:
Set into right side seam (unless for ‘lefty’?)
Suspended at the top edge from the inside
of the waistband
Very long and deep
Made of polished cotton or scrap material
Go to Footwear page
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Copyright: Glenna Jo Christen, 1999
Updated 9 March 2002 (b)