The Vegetables We Grow
Here is the list of produce
for 2009. We are growing around 150 different
fruits and vegetables, 14 herbs and 15 cut flowers as well as ornamental corn,
pumpkins and gourds.
Fruits & Vegetables
Arugula
Beans—Jade (all-purpose), Provider
(all-purpose), Carson (Yellow Wax)
Beets—Ruby Queen
Broccoli—Arcadia, Blue Wind, Green Magic, Packman, Premium Crop
Brussels Sprouts—Oliver
Cabbage—Stone Head (green), Tendersweet (green), Red Dynasty (red), Storage #4
(storage), Rubicon (napa)
Carrots—Bolero, Mokum, Candystick
Cauliflower—Fremont
Celery—Tall Utah
Corn, Sweet—Bodacious (super sweet), Spring Treat (super sweet),
Xtra Tender 277 (augmented super sweet)
Cucumber—Genuine
(slicing), Dasher II (slicing), Eureka (pickling)
Eggplant—Calliope (oval, white and purple streaked), Orient Express (long, slender
purple)
Fennel—Orion
(bulbing)
Garlic—Inchelium Red, Cheshok Red, Persian
Star, Zaharada, Indian Red, Carpathian, Kyjev, Music, Czechland Race,
Ferganskij
Kohlrabi—Winner
Leeks—Giant
Mussleburgh (heirloom)
Lettuce— Adrianna,
Anuenue, Buttercrunch, Cherokee, New Red Fire, Parris Island, Red Cross, Red
Sails, Simpson Elite, Winter Destiny
Melon—Helona (cantaloupe), Passport
(honeydew), Athena (cantaloupe), Honey Orange (orange honeydew)
Onions—Red Piatta
(red torpedo), Greek Salad (red), Superstar (sweet spanish white), Walla Walla
(sweet spanish yellow), Prince (storage), Copra (storage yellow), Scallions
Pac Choi—Choi-Mei Quing Choi, Joi Choi
Peas—Sugar Sprint
(snap), Oregon Sugar Pod (snow)
Peppers (Hot)— Aji Cristal, Alma Paprika, Anaheim TMR
23, Ancho Gigantea, Candlelight, Fatalii, Fish, Habanero – Red, Hot Hungarian
Yellow Wax, Jalapeno Early, Jalapeno Tam, Joe's Long Cayenne, Big Bomb, Lemon
Drop, Nepalese Bell, Thai Hot, Wenk's Yellow Hots, Chinese Five Color, Tunisian
Baklouti, Tomato Pepper, India Jwala
Peppers (Bell)—Ace (red),
Big Bertha (large green), Buran (green heirloom), Early Sensation (golden), Marconi Red (red),
Gourmet (golden), Purple Beauty (purple), Sweet Banana, Sheepnose Pimento
(pimento)
Potatoes—Nicola
(yellow, waxy), Red Gold (red skin, yellow flesh), Rio Grand Russet(russet),
LaRatte (fingerling), Dark Red Norland (red new potato), German Butterball
(small, waxy)
Pumpkins (Baking)—New England Pie
Radishes—French
Breakfast, Champion, German Giant, Summer Cross #3 (Daikon)
Raspberries—Autumn
Bliss, and Caroline (red); Golden Harvest (yellow); Royalty (purple); Jewell
(black)
Rutabagas—Laurentian
Shallots—Ambition,
Saffron
Spinach—Tyee
Squash
(summer)– Cashflow (zucchini), Sebring (yellow zucchini), Peter
Pan (patty pan), Zepher (yellow, green)
Squash
(winter)— Table Gold (orange acorn), Burgess Buttercup, Waltham
Butternut, Carnival, Delicata, Sweet Mama, Vegetable Spaghetti
Strawberries—Honeyeo
Swiss Chard—Nothern Lights (multi-colored)
Tomatillo—Toma Verde
Tomatoes—Amish Paste (heirloom roma), Big Beef
(beefsteak), Black Krim (black heirloom), Celebrity (beefsteak), Evergreen
(green heirloom), Golden Sunray (yellow heirloom), Green Zebra (green striped
heirloom), Hungarian Heart (pick heirloom), New Girl (early red), Stupice
(early red heirloom), Yellow Brandywine (yellow heirloom), Woodle Orange
(orange heirloom), Tigerella (striped heirloom), Aunt Ruby's German Cherry
(cherry heirloom), Black Cherry (black cherry heirloom), Sun Cherry (cherry),
Sun Gold (gold cherry), Sweet Olive (red olive), San Marzano (roma)
Turnips—Hakurei
Watermelon—
Golden Midget (gold skin, pink flesh), Sugar Baby (icebox), Yellow Doll (yellow
flesh)
Herbs—Basil - Italian Large Leaf, Basil
– lemon, Chives, Garlic Chives, Cilantro, Dill – Bouquet, Oregano – greek,
Parsley – flat, Parsley - Moss Curled, Rosemary, Sage, Summer Savory, Basil -
thai, Thyme
Flowers—Amaranth, Aster, Bachlor Button,
Calendula, Celosia, Shasta Daisy, Coreopsis,
Cosmos, Echinacea, Gypsophila, Rudbeckia, Snapdragon, Strawflower,
Sunflower, Zinnia
Ornamentals
Pumpkins—Connecticut Field, Howden,
Jack-B-Little
Gourds—Large Mixed, Small Mixed, Warted
Mixed, Large Winged Swan
Corn—Painted Mountain