| A.S. |
Obj. |
G.1 Ecology of Species (3h) |
| G.1.1 |
2 |
Outline the factors that affect the distribution of plant
species including temperature, water, light, soil pH, salinity and
mineral nutrients.
|
| G.1.2 |
3 |
Explain the factors that affect the distribution of
animal species including temperature, water, breeding sites, food supply
and territory. |
| G.1.3 |
3 |
- Deduce the significance of the difference between two sets of data
using calculated values for t and the appropriate tables.
- The t-test can be used to compare two sets
of data and measure the amount of overlap. Students will not be
expected to calculate values of t.
-
|
| G.1.4 |
3 |
Explain what is meant by the niche concept, including an
organism's spatial habitat, it feeding activities and its
interactions with other organisms.
|
| G.1.5 |
3 |
Explain the principle of competitive exclusion. |
| |
|
G.2 Ecology of Communities (5h) |
| G.2.1 |
3 |
- Explain the following interactions between species, giving two
examples of each: competition, herbivory, predation, parasitism
and mutualism.
- Mutualism is where two members of different species
benefit and neither suffers. Examples include rumen
bacteria/protozoa, lichens and Chlorella/Chlorohydra.
|
| G.2.2 |
1 |
Define gross production, net production and biomass.
|
| G.2.3 |
2 |
- Calculate values for gross production, net production and biomass
from given data.
- Gross production - respiration = net production
|
| G.2.4 |
3 |
Discuss the difficulties of classifying organisms into trophic
levels.
|
| G.2.5 |
3 |
Explain the small biomass and low numbers of organisms
in higher trophic levels. |
| G.2.6 |
3 |
- Construct a pyramid of energy given appropriate information.
- The lowest bar of the pyramid of energy represents
gross primary productivity, the next bar represents the energy
ingested as food by primary consumers, and so on. The units are
energy per unit area per unit time.
|
| G.2.7 |
2 |
Describe ecological succession using one example.
|
| G.2.8 |
3 |
- Explain the effects of living organisms on the abiotic environment
with reference to the changes occurring during ecological succession
to climax communities.
- Include soil development, accumulation of minerals
and reduced erosion.
|
| |
|
G.3 Biodiversity and Conservation (7h) |
| G.3.1 |
3 |
Discuss reasons for the conservation of biodiversity using
rainforests as an example. Reasons should include ethical,
ecological, economic and aesthetic arguments.
|
| G.3.2 |
2 |
- Outline the factors that caused the extinction of one named animal
and one named plant species.
- Choose examples from recent historical time.
|
| G.3.3 |
2 |
Outline the use of the Simpson diversity index.
-
N (N-1)
- D = S
n(n-1)
-
D = diversity index
N = total number of
organisms of all species found
n = number of individuals
of a particular species
The Simpson diversity
index is a measure of species richness. A high value of D
suggests a stable and ancient site and a low D value could suggest
pollution, recent colonization or agricultural management. The
index is normally used in studies of vegetation but can also be
applied to comparisons of animal (or even all species) diversity.
|
| G.3.4 |
3 |
Explain the use of biotic indices and indicator species
in monitoring environmental change. |
| G.3.5 |
2 |
Outline the damage caused to marine ecosystems by the
overexploitation of fish. |
| G.3.6 |
3 |
Discuss international measures that would promote the
conservation of fish. |
| G.3.7 |
3 |
Discuss the advantages of in situ conservation of endangered
species (terrestrial and aquatic nature reserves).
|
| G.3.8 |
2 |
- Outline the management of nature reserves.
- Include control of alien species, restoration of
degraded areas, promotion of the recovery of threatened species and
control of human exploitation.
|
| G.3.9 |
2 |
Outline the use of ex situ conservation measures including
captive breeding of animals, botanic gardens and seed banks.
|
| G.3.10 |
3 |
- Discuss the role of international agencies and conservation
measures including CITES and WWF.
- CITES - Convention on International Trade in
Endangered Species
- WWF - World Wildlife Fund
|
| |
|
G.4 The Nitrogen Cycle (4h) |
| G.4.1 |
1 |
State that all chemical element occuring in organisms
are part of biogeochemical cycles and that these cycles involve water,
land and the atmosphere. |
| G.4.2 |
3 |
Explain that all biogeochemical cycles summarize the
movement of elements through the biological components of ecosystems
(food chains) to form complex organic molecules, and subsequently
simpler inorganic forms which can be used again. |
| G.4.3 |
3 |
Explain that chemoautotrophs can oxidize inorganic
substances as a direct energy source to synthesize ATP. |
| G.4.4 |
1 |
State that chemoautotrophy is found only among bacteria. |
| G.4.5 |
1 |
- Draw a diagram of a nitrogen cycle.
- Include the process of nitrogen fixation
(free-living, symbiotic and industrial), denitrification,
nitrification, feeding, excretion, root absorption, and putrefaction (ammonification).
|
| G.4.6 |
2 |
Outline the roles of Rhizobium, Azotobacter,
Nitrosomonas, Nitrobacter and Pseudomonas denitrificans
in the nitrogen cycle. |
| G.4.7 |
2 |
Describe the conditions that favour denitrification and
nitrificaiton. |
| G.4.8 |
3 |
Discuss the actions taken by farmers/gardeners to
increase the nitrogen fertility of the soil including fertilizers,
plowing/digging and crop rotation (use of legumes). |
| |
|
G.5 Impacts of Humans on Ecosystems
(3h) |
| G.5.1 |
2 |
Describe the role of atmospheric ozone in absorbing
ultra violet (UV) radiaiton. |
| G.5.2 |
2 |
Outline the effects of UV radiation on living tissues
and biological productivity. |
| G.5.3 |
2 |
Outline the chemical effect of chlorine on the ozone
layer. |
| G.5.4 |
3 |
Discuss methods of reducing the manufacture and release
of ozone-depleting substances including recycling refrigerants, reducing
production of gas-blown plastics and using CFC-free propellants. |
| G.5.5 |
2 |
- Outline the consequences of releasing raw sewage and nitrate
fertilizer into rivers.
- Include pathogens in bathing or drinking water,
eutrophication, algal blooms, deoxygenation, increase in biochemical
oxygen demand (BOD) and subsequent recovery. Names of specific
organisms are not expected.
|
| G.5.6 |
2 |
Outline the origin, formation and biological
consequences of acid precipitation on plants and animals. |
| G.5.7 |
1 |
State that biomass can be used as a source of fuels such
as methane and ethanol. |
| G.5.8 |
3 |
Explain the principles involved in the generation of
methane from biomass, including the conditions needed, organisms
involved and the basic chemical reactions that occur. |