Weekly Public Cooking Classes: Mondays and Thursdays, the studio has regular scheduled cooking classes. Registration fees are $35 to $70 per class. Look at our website for more details.
All classes require pre-registration
One-on-One Cooking Class "Hands On"
This class offers the more discerning cook
complete attention by our chef. In a private setting, we offer menu development, food
preparation skills, and a completed menu. Topic is chosen by the participant. This
service is limited up to 2 people, with additional fee for any number above 2.
E-mail lets-cook@earthlink.net or telephone 803.348.5874
Friday Night Classes
For Couples "Hands on"
Experience an evening of "hands-on" cooking with a friend or spouse. Twice a month, Let’s Cook Culinary Studio
hosts couples cooking on Friday evenings. All participants will chop, slice and
stir their way through recipes provided, and consume the fruits of their labor. All
participants are allowed to bring wine to compliment the experience.
Price per couple: $80
Friday Upcoming classes: click on the side bar for each month to see schedule!
Pasta, Pasta, Pasta.
Have you ever made fresh pasta? Join us at the studio for a session on pasta making.
Each participant will make fresh pasta, including homemade raviolis or lasagna. After making the pasta, the class
will eat a family-style meal together. Class is limited to 10 people. Participants can bring wine.
Asian Influences. Great foods from the Far East. Join us to explore techniques and foods that influence everyday dishes in America.
Low Country Cuisine.
Check out, and explore some of South Carolinas great offerings. Yellow grits, shrimp, seafood,
collard greens and the other white meat pork.
Tapas. The Spanish have influenced several restaurants with their Tapas. Explore and make several tapas throughout
the evening. Our goal is to give you ideas that you can repeat when you have guests in your home.
Paella Cooking. Each couple will create -- with a selection of fresh ingredients -- their
own paella dish. Bring your appetite, along with a bottle of wine.
Holiday
Appetizers. Prepare yourself for those unexpected guests. Learn to create
quick and easy appetizers for the holidays with puff pastry and Filo. Prepare
enough to take with you and freeze for the holidays.
Private
Group Cooking Classes "Hands On"
This cooking session is great for the
spouse that is not allowed in the kitchen. Come to our kitchen studio and make
a mess while treating your spouse to a wonderful cooking experience. Our service
is great for small celebrations, or out-of-town guests. This is an interactive
dinner party class, prepared by you, and our chef.
-minimum
of 5 couples
Corporate Team
Building. Bring your co-workers to the studio, and work in teams of two, or three, to create wonderful recipes
and dishes.
For this class we require a minimum of 10
participants, and a maximum of 18. Registration costs $45-$55 per person.
Let's Cook Culinary Studio as a Fund
Raiser for Charities: Team up with our chefs to help raise funds for your favorite charity.
Organize a class, and we will donate part of the proceeds to your organization. Chef Interactive classes, up to 30 people.
Receptions, Book Signings or Art Shows up to 75 participants.
Healthy
Hands Cooking. Cooking classes for kids. Ages 5-13
contact:
Jan Walker Pinnington
jan@healthyhadscooking.com
Let's Cook Culinary Studio as Your
Private Dining Room
One of our Newest Programs.
Do you like to cook with your friends. Is someone in your group a great cook or would you
like to have a dinner party but simply to not have the space in your home? We are offering on a limited
base the studio to be used for your private dinners. Host a supper club, small reception
and you do all the cooking and we provide the facility. Requires host to be a member of the Artichoke Club ($50)and
a $300 service fee for the facility. ( you can not be a caterer or a person in the trade to partake in this program)
Trips and Tour
pre-events for you. Whether you are going to Greece, Spain,France or Italy let us help send your group off right.
We will assist you in planning an evening at Let's Cook Culinary Studio to review the country you are going
to visit. We recently hosted a class for a group going to Scotland. We did a Celtic Menu
and had a educational piece on the do's and don'ts of traveling in the United Kingdom.
E-mail lets-cook@earthlink.net or telephone 803.348.5874
