Pineapple Fruit Cup

Ingredients

- 4 cups pineapple juice

- 2 cups apricot nectar

- 1 cup orange juice

- 1 quart lemon-lime soda or club soda

- 1 quart ginger ale

- 1 apple

- 4 ounces candied cherries (optional)

1.) Peel, core, and finely chop the apple.

2.) Cut candied cherries into quarters.

3.) Combine the orange, pineapple, and apricot juice into a pitcher.

4.) Add chopped apple and cherries into the juice mixture.

5.) Stir to mix well.

6.) Add the soda and ginger ale just before serving.